Crispy chicken garlic buns layered with a rich creamy garlic sauce, melted cheese, and buttery goodness in every bite. These chicken garlic buns are the ultimate comfort snack — soft buns loaded with juicy marinated chicken, a flavorful homemade garlic cream sauce, and lots of melty cheese. The magic is in the sauce made inRead more
Pillowy soft buns filled with lightly salted butter and topped with a crisp, coffee-flavoured crust — this lazy papparoti recipe gives you all the bakery-style goodness with barely any effort. We all love papparoti, don’t we? One of the things I used to miss the most in Dubai was walking into Papparoti and getting thoseRead more
A silky, no-bake mango jelly cheesecake layered with a buttery biscuit base, creamy filling, and a glossy mango topping. This mango jelly cheesecake is one of those effortlessly impressive desserts that comes together with minimal effort but delivers maximum flavor. It starts with the classic biscuit-and-butter base, giving a firm, slightly crunchy contrast to theRead more
A hearty and flavorful chicken shawarma rice bowl featuring spiced chicken, aromatic rice, fresh salad, and creamy sauce all brought together in one satisfying dish. This dish has become an absolute favorite at home—it’s the kind of meal everyone looks forward to. There’s something incredibly comforting about digging into a warm bowl where everything justRead more
A rich, creamy layered dessert made with soft vanilla cake soaked in caramel milk, topped with chocolate, silky pudding, and finished with a smooth chocolate ganache. This Chocolate Caramel Pudding Cake brings together the best of both worlds—light, moist cake and smooth, creamy pudding in one indulgent dessert. The caramel milk soak adds depth andRead more
Pistachio Crème Caramel – a silky, creamy dessert with a nutty pistachio twist, made effortlessly with a simple packet mix. Crème caramel has always been close to my heart, especially during Ramadan, because it brings back so many childhood memories of my mom making the classic version using Greens caramel mix. This time, I wantedRead more
Soft, fluffy homemade buns filled with juicy, flavorful chicken and a creamy sauce. There’s something so special about freshly baked buns straight out of the oven — soft, warm, and filled with flavor. These soft chicken buns are one of those recipes that feel comforting, satisfying, and just a little indulgent. The dough comes outRead more
Agar Coconut Pudding is a light, silky, and deeply comforting dessert made with just four simple ingredients—perfect when you want something quick, easy, and delicious. If you ask me to choose my favourite pudding of all time, I wouldn’t even hesitate—this tender coconut-style coconut pudding is truly the king of puddings for me. It’s madeRead more
. A trendy, flavour-packed donor kebab wrap that’s taken over Instagram. This viral donor kebab wrap has been all over Instagram lately, and I finally decided to give it a try. The idea instantly caught my attention because it looked fun, different, and perfect for quick meals. I ended up making it with both chickenRead more
This ragi cake is a wholesome, refined-sugar-free treat made with ragi flour and dates. Made without all-purpose flour, sugar, or eggs, this cake proves that healthy desserts can still be incredibly moist and delicious. The sweetness comes naturally from soft, blended dates, giving the cake a rich flavor and tender texture. I’ve added a handfulRead more
A quick, crispy, super-flavorful chicken popcorn that comes together with fewer steps and maximum taste. Chicken popcorn is one of those things I always keep ready in my freezer — perfect for lunch boxes, after-school snacks, or even a quick weeknight dinner. What makes this version special is how simple the process is: the chickenRead more
This is a mild, creamy white chicken curry made with yogurt, cashews and fresh cream. This curry is silky, elegant and full of flavour without being heavy or spicy. The base is smooth, nutty and slightly tangy — the kind of gentle flavour that feels rich but still light. It pairs beautifully with bhatura, naan,Read more
Spicy Garlic Chicken is a quick and flavorful dish made with tender chicken simmered in a garlicky, spicy-sweet sauce that needs no onions or fancy ingredients. This recipe is extra special in my kitchen because it’s my 10-year-old son who came up with it! After watching countless YouTube videos and experimenting with different styles ofRead more
These 3-ingredient butter cookies are the perfect example of how simple ingredients can create something truly delightful. Made with just flour, sugar, and butter, they come together effortlessly and have that classic, melt-in-the-mouth texture that everyone loves. Now that the kids are on vacation, if you’re looking for a fun and easy recipe to tryRead more
This is a light and creamy dessert layered with rose-infused pudding, crushed Lotus biscuits, fluffy cotton candy, and pistachios — a sweet treat that tastes as dreamy as it looks! With Eid just around the corner, I know many of you are on the lookout for a special dessert to make the celebration even sweeter.Read more
If you’re looking for something crispy, spicy, and absolutely addictive, this is the recipe for you! These rice paper prawn rolls are made with a simple yet flavorful prawn filling, wrapped in soft rice paper sheets, then shallow-fried until golden and crisp. Served with a drizzle (or dunk!) of chili oil, they’re the perfect snack,Read more
This almond and pistachio cake is a simple, soft, and flavorful cake made with basic pantry ingredients. If you’re someone who loves the nutty flavor of almonds and pistachios, then this cake is going to be a definite favorite. The combination of almond flour and pistachio powder gives the cake a rich, moist texture that’sRead more
A soft, melt-in-the-mouth dosa made with rice, egg, and coconut milk, delicately cooked in ghee for a rich, silky finish. There’s something so comforting about a dosa that’s soft, thin, and simply melts in your mouth—and that’s exactly what this Silk Dosa is all about. Made with a simple batter of rice, egg, and coconutRead more
A delightful twist on traditional cheesecake, this upside-down version features a buttery biscuit crust enveloping a rich, creamy mascarpone filling, creating a perfectly balanced bite in every spoonful. If you love Lotus Biscoff, this dessert is a must-try! The biscuit layer isn’t just at the base—it wraps around the sides, making every bite packed withRead more
Its Hot!! Really HOT outside! Can’t wait for winter. LETS MAKE SOME POPSICLES to cool off!! I’m talking about layered popsicles, with layers of oreo aaaand biscoff spread. I hope you’ve had a chance to try this amazing product, biscoff spread that has been all the rage for some time now and it has foodiesRead more
Today i am posting a dish that is symbolic of the Kuwaiti hospitality. I am bringing to you guys the recipe of “machboos”. Being a resident of Kuwait, i am excited to post the recipe of this place’s national dish. Machboos has three parts; the meat (which is traditionally lamb or chicken) which is reallyRead more
Eid ul Adha is just around the corner, definitely the time when our minds are busy with recipes for fantastic lunch and delicious desserts.Well, here i have for you the recipe of the traditional middle eastern dessert basbousa with a slight twist. It has a molten chocolatey lava flowing from it. Sounds good, right? ItRead more
I love fried chicken! Who doesn’t, right? Growing up in Dubai, Fried chicken mainly KFC played a major role in my life. Those days when we eat out the only options we had was either KFC, or Pizza hut or few other Indian and Arabic restaurants. I used to get super excited whenRead more
I just realized recently that I didn’t post any soup recipe yet. Two years of blogging and no soup recipe!! Oh my!! So, to make up for this delay, here is a recipe of a very light and comforting soup with a touch of Malabar flavors. Last week I had a yummy chicken soup from this MalabarRead more
This cake started innocently with a simple, basic vanilla cake made in a tart pan, and then a custard whipped cream on top. But something happened along the way when i realised that there are some of my favorite kinder maxi bars lying in my kitchen shelf. So i quickly made a nice thick ganacheRead more
This delicious chicken ghee roast is native to the coastal region of the Indian state of Karnataka, Mangalore. You will find this exotic dish in the menu of almost all the restaurants in Mangalore. This fiery, tangy and super spicy dish is a marvellous invention. This superb dish was introduced to me by my beautifulRead more
I love an indulgent breakfast, usually on the weekends or holidays when my loved ones are there at home. I get so excited to make breakfast that time. I made these Nutella stuffed pancake yumminess and served it with strawberries this weekend and it was no doubt, a success story here. When i sawRead more
I LOVE Mexican food! Whenever my husband says my favorite, magical words, ‘lets eat out’ i always love to go to Mexican restaurants. One of my faav is Taco bell. Love the enchiladas, nachos, chips and salsa, tostadas and many others. I feel Indian and Mexican food has a lot of similarities. For one thingRead more
After two sweet food posts, lets go onto something spicy, meaty and classy. Something with a woow factor. Like this mutton chops i made few days back. This recipe, i am telling you will be a keeper for sure. I just realized that its been quite sometime since i posted any red meat recipe.Read more
I am super excited to bring the recipe of this crumb cake to you all. I know you will love this cake…… C’mon,,, just look at that crumbly delicious topping. It is a generous layer of crisp, buttery crumb on top of a pillowy-soft and moist cake. This would be a perfect breakfastRead more
Aaah! time flies when you are having fun. This post marks my 100th! Woo hoo! I am grateful to one and all who supported me with this blog. I am giddy that I actually kept up with this blog and have made it this far! Blogging has become very important to me over the pastRead more