. A trendy, flavour-packed donor kebab wrap that’s taken over Instagram. This viral donor kebab wrap has been all over Instagram lately, and I finally decided to give it a try. The idea instantly caught my attention because it looked fun, different, and perfect for quick meals. I ended up making it with both chickenRead more
This ragi cake is a wholesome, refined-sugar-free treat made with ragi flour and dates. Made without all-purpose flour, sugar, or eggs, this cake proves that healthy desserts can still be incredibly moist and delicious. The sweetness comes naturally from soft, blended dates, giving the cake a rich flavor and tender texture. I’ve added a handfulRead more
A quick, crispy, super-flavorful chicken popcorn that comes together with fewer steps and maximum taste. Chicken popcorn is one of those things I always keep ready in my freezer — perfect for lunch boxes, after-school snacks, or even a quick weeknight dinner. What makes this version special is how simple the process is: the chickenRead more
This is a mild, creamy white chicken curry made with yogurt, cashews and fresh cream. This curry is silky, elegant and full of flavour without being heavy or spicy. The base is smooth, nutty and slightly tangy — the kind of gentle flavour that feels rich but still light. It pairs beautifully with bhatura, naan,Read more
Spicy Garlic Chicken is a quick and flavorful dish made with tender chicken simmered in a garlicky, spicy-sweet sauce that needs no onions or fancy ingredients. This recipe is extra special in my kitchen because it’s my 10-year-old son who came up with it! After watching countless YouTube videos and experimenting with different styles ofRead more
These 3-ingredient butter cookies are the perfect example of how simple ingredients can create something truly delightful. Made with just flour, sugar, and butter, they come together effortlessly and have that classic, melt-in-the-mouth texture that everyone loves. Now that the kids are on vacation, if you’re looking for a fun and easy recipe to tryRead more
This is a light and creamy dessert layered with rose-infused pudding, crushed Lotus biscuits, fluffy cotton candy, and pistachios — a sweet treat that tastes as dreamy as it looks! With Eid just around the corner, I know many of you are on the lookout for a special dessert to make the celebration even sweeter.Read more
If you’re looking for something crispy, spicy, and absolutely addictive, this is the recipe for you! These rice paper prawn rolls are made with a simple yet flavorful prawn filling, wrapped in soft rice paper sheets, then shallow-fried until golden and crisp. Served with a drizzle (or dunk!) of chili oil, they’re the perfect snack,Read more
This almond and pistachio cake is a simple, soft, and flavorful cake made with basic pantry ingredients. If you’re someone who loves the nutty flavor of almonds and pistachios, then this cake is going to be a definite favorite. The combination of almond flour and pistachio powder gives the cake a rich, moist texture that’sRead more
A soft, melt-in-the-mouth dosa made with rice, egg, and coconut milk, delicately cooked in ghee for a rich, silky finish. There’s something so comforting about a dosa that’s soft, thin, and simply melts in your mouth—and that’s exactly what this Silk Dosa is all about. Made with a simple batter of rice, egg, and coconutRead more
A delightful twist on traditional cheesecake, this upside-down version features a buttery biscuit crust enveloping a rich, creamy mascarpone filling, creating a perfectly balanced bite in every spoonful. If you love Lotus Biscoff, this dessert is a must-try! The biscuit layer isn’t just at the base—it wraps around the sides, making every bite packed withRead more
This sweet cream dessert is made with a luscious filling of cream and mozzarella cheese, rolled inside spring roll pastry, deep-fried to golden perfection, and served with a generous drizzle of sugar syrup and a sprinkle of nuts. It’s a simple yet indulgent treat that’s sure to impress! During Ramadan, desserts become an essential partRead more
Vella Pola is a cherished Ramadan staple in many Malabar households. Soft, spongy, and incredibly light, this steamed rice cake is perfect for Suhoor, providing a comforting meal that’s easy on the stomach yet keeps you satisfied. Traditionally served with coconut milk and sugar, or mashed bananas for an extra touch of sweetness, Vella PolaRead more
Crispy Chicken Skewers are flavorful, marinated chicken strips threaded onto skewers, coated in a crunchy breadcrumb and cornflake mixture, and deep-fried until golden brown. They’re crispy on the outside, juicy on the inside, and perfect for iftar or as a kid-friendly snack. Ramadan is here, and for many of us, it’s a time of reflection,Read more
Crispy Buttery Phyllo Pastry filled soaked in fragrant sugar syrup and served with thick cream and pistachios. Super easy, super delicious. If you’re looking for the perfect dessert to enjoy during Ramadan, this Warbat is the ultimate treat! It’s a classic Arabic dessert made with delicate layers of phyllo pastry filled with cream and soakedRead more
Indulge in the bold flavors of Spicy Penne Pasta—a perfect blend of creamy, spicy sauce, aromatic Parmesan cheese, and tender, flavorful chicken. Each bite bursts with a medley of spices, creating a dish that’s irresistibly rich and satisfying. A guaranteed crowd-pleaser for pasta lovers.
This Chicken Rice Bowl is a hearty and flavorful dish that’s perfect for a quick, satisfying meal. It features tender, marinated chicken thighs, perfectly seasoned rice cooked in chicken stock, and a refreshing salad for balance. Topped with a creamy white sauce, spicy hot sauce, and a touch of sweetness from pomegranate seeds, this bowlRead more
If you’re a fan of bold, spicy flavors, this Nando’s style peri-peri chicken sandwich will be a treat for you! Inspired by the famous Nando’s peri-peri sauce, this sandwich is packed with flavor and heat, making it the perfect meal for spice lovers. The chicken is marinated with a blend of spices, shallow fried toRead more
Double Layer Tender Coconut Pudding is a refreshing and easy-to-make dessert with a light coconut water layer and a creamy coconut milk layer, perfect for hot summer days. I am a big fan of agar-set puddings with that delightful jelly texture, especially when the flavor is tender coconut or anything coconut-related. I made this puddingRead more
This easy-to-make Ginger Garlic Paste stays fresh without changing color for about a month when stored in the fridge. It’s a versatile ingredient that can enhance the flavor of curries, rice dishes, and many other recipes.Â
A wonderful edible gift, brownie in a jar that can be made in advance. This brownie in a jar only needs raw dry ingredients, a recipe card and the packaging. Best of all, you don’t have to bake them yourself. Homemade food gifts can be the best gift you can give someone as they areRead more
Super soft, pillowy steamed buns with a spicy Korean chicken filling. Have you ever tried bao buns? These pillowy soft buns are simply A-M-A-Z-I-N-G. These are fluffy buns with succulent pieces of chicken popcorn coated with sweet and spicy sauce, adorned with crisp veggies like cabbage and onions and garnished with sesame seeds and freshRead more
Bread roll with a flavorful chicken filling that is smothered with a cream cheese sauce and baked with loads of mozzarella cheese on top. This resembles cannelloni bake as the bread roll looks like the cylindrical canneloni pasta when baked and out of the oven. Today I am doing a food bloggers collaboration with 4Read more
Winters means warm and cozy drink for us. I really enjoy drinking warm drinks mainly because it will keep my hands warm. đŸ˜€ I usually drink clear flavored tea in the morning but during the evening a thick hot chocolate is what I need. No, I don’t have this every single day, but when IRead more
Hello all. Thank you very much for the tremendous response that you all gave for the Savory Ramadan Recipes Round-Up. As promised, here is the second part of the round-up which has all the sweet recipes fit to eat during this time of the year. Hope you all will find this useful. đŸ™‚ ZNOUD-EL-SIT 2.Read more
Wishing you all a very blessed and peaceful Ramadan. đŸ™‚
Hey all! As Ramadan is just few days away, I thought it would be an excellent idea to gather all the Ramadan apt recipes in this post so that it will be easier for you to just scroll down and get inspiration to make awesome appetizers to satisfy your cravings. These dishes can be enjoyedRead more
Hello everyone! I’m on vacation now, so was not in a mood to post any recipes. But I will start posting again very soon. Have some yummy things lined up for you guys. Today I would like to ask your valuable opinions/suggestions on few things. I have been thinking of doing this for quite someRead more
Eid Mubarak everybody! Have a great day. đŸ™‚
Here goes the big list of EID DESSERTS RECIPE all in one place. Enjoy! đŸ™‚ BREAD KANAFA 2. ZNOUD-EL-SIT 3. CARAMEL TWIX PIE 4. ALMOND AND RICE KHEER 5. BISCUIT CRUNCH PUDDING 6. GULAB JAMUN CHEESECAKE 7. NO BAKE CHOCOLATE AND CREAM LAYER PUDDING 8. BEETROOT PAYASAM 9. DO NOTHING CAKE 10. PISTACHIO CAKERead more
I felt very honoured when Rafeeda of The Big Sweet Tooth had asked me to do a guest post for her blog. I didn’t have to think twice to say yes. So here I am, doing a guest post for one of my most favourite food bloggers, whose blog I used to follow even before IRead more
Hello People! Soo Ramadan is just a few days away now. I’m sure many of you are busy searching for new ideas and inspiration for ramadan appetisers, desserts and drinks. So I thought why not make things easy for you and make a round up of all the recipes that would be perfect to makeRead more
