A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
white velvet cake
White Velvet Cake {4th Blog anniversary}
Hands down the best White Velvet Cake. This cake is light, super moist and so full of flavor that this will be your ultimate choice when you have a party or when you are craving a good quality cake, no doubt. Savory and Sweet Food is 4. Woooot Woooot! And we are celebrating withRead more
