A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
ramadan
Perfect Vella Pola-A Ramadan Favorite
Vella Pola is a cherished Ramadan staple in many Malabar households. Soft, spongy, and incredibly light, this steamed rice cake is perfect for Suhoor, providing a comforting meal that’s easy on the stomach yet keeps you satisfied. Traditionally served with coconut milk and sugar, or mashed bananas for an extra touch of sweetness, Vella PolaRead more
