These delectable Chicken wrap are loaded with tender rotisserie chicken, vegetables all wrapped in a tortilla and slathered with Spicy Mayo sauce. If you are going to start university and going to stay in a dorm room/ hostel, then this wrap recipe will be good for you. My Nephew Amaan (who I consider as myRead more
Here is a round up of some of the popular sweet recipes from 2023 Raffaello Pudding Digestive biscuit with pistachio pudding Gulab Jamun Cake Cinnamon Doughnut Bread Chocolate & Custard Layer Pudding Malasadas Rasmalai Mango Trifle Halawet el Jibn Sheet Crisps Tender Coconut Pudding Nutella and Lotus Lasagna 12.10 minute Sandwich Cake
Chicken Kebab Wrap Mini cheeseburgers Hot sauce chicken cones Soft fatayer Chicken manchurian Mutton garlic Creamy chicken dinner rolls Harissa shawarma Peri peri wrap
Best ever soft and buttery Muffins recipe with full of chocolate chips – a perfect way to start your mornings! I loove enjoying a good muffin with a nice warm cup of coffee, especially now that the winter weather is setting in. I’ve been in search of a good muffin recipe for so long andRead more
Creamy cheesy chicken filled inside soft and fluffy dinner rolls or homemade buns. These are the best meal for weeknight dinner, lunch or snack and a great appetizer for a party. Doesn’t these rolls look amazing? When you bite into it, it will hit you with the most pleasant burst of flavors. The creamy chickenRead more
Raffaello Pudding is a decadent white chocolate based pudding with coconut flavors. This pudding tastes a lot like the famous Raffaello Candy. If you are in the mood for a no-bake, easy dessert, this Raffaello Pudding is a perfect piece of indulgence. I’ve been obsessing over this pudding ever since I first ate it fromRead more
Cakeappam is a deep fried sweetened dough that is enjoyed with tea in Kerala. If you are from Kerala, chances are low that you wouldn’t know this traditional tea time snack Vettu cake/ bake/ bake appam/ cake appam. These are usually sold in Kerala bakeries and also many people make it at home. In MalabarRead more
A popular Indo-Chinese dish- Chicken Manchurian. Deep fried succulent pieces of chicken tossed in a spicy and saucy gravy. Chicken Manchurian is my all time favorite. I used to love this dish since I was a child. Chicken Manchurian and Fried Rice is the ultimate combo. But this tastes great with noodles and plain boiledRead more
Light, fluffy, buttery hotdog bread rolls that are impossible to resist. These homemade bread just requires a handful of simple ingredients but the result is just amazing!! I love making dishes like this which involves bread. The whole process of making any sort of bread is very satisfying for me. And if the bread turns outRead more
Very juicy and flavorful homemade chicken burger that can be pre-prepped and frozen. When you are in need of a simple dinner in a hurry, or thinking what to give your kids for their lunch box in the morning, this straight-from-the-freezer burger recipe is all you’ll need to save the day! I usually make dishesRead more
A spicy and saucy chicken wrap with peri peri flavored chicken and sauce. A spicy and saucy chicken wrap with peri peri flavored chicken and sauce.
A delicious no-bake white chocolate cheesecake which is truly one of the best cheesecakes I’ve ever had!! Looking for a decadent treat? Indulge in this creamy, smooth and rich white chocolate cheese cake. I have the confidence to describe this recipe as “perfect”. Because this is simply the best, one of the most wonderful cheesecakesRead more
Vella Pola is a soft and spongy fermented rice cake that is served with coconut milk, sugar and small Kerala banana. This is a Malabar delicacy. Vella Pola is a popular breakfast item in the Malabar region of Kerala. This is a soft and spongy rice cake is very commonly eaten during Ramadan for SuhoorRead more
A very moist cake made with powdered digestive biscuit topped with a rich pistachio pudding. I love making cake with pudding on top. I have posted many other cake recipes like this before. And all of it are amazing and I make them regularly for parties. It never fails to impress the guests. If youRead more
This Chocolate Swiss Roll Cake is very easy to put together and you wouldn’t need an oven to make this cake, this is made on stovetop in a pan. I filled it with a simple Lotus Pudding Cream and that took the cake to the next level. Fill it with Nutella or your favorite filling andRead more
Flavorful breaded chicken cubes, skewered on sticks and deep fried. Best way to eat fried chicken!! We are ardent lovers of fried chicken, be it chicken strips, chicken popcorn, chicken on bone anything. Fried chicken in any form is our weakness. When it is skewered on sticks, it is even better. It looks good, lessRead more
A very soft marble cake made easily without oven in the sandwich maker. Who doesn’t like easy peasy recipes which can be made within minutes with the basic ingredients? This sandwich maker marble cake is one recipe like that. Some people love vanilla cake and some chocolate cake, but almost everyone will love this marbleRead more
A very light and moist cake which is made out of Semolina (Rava), yoghurt, milk and oil. This cake doesn’t contain gulab jamun but tastes a lot like it in a cake form, that’s why the name. The cake is served warm with rose water scented sugar syrup. I have never been this excited toRead more
A creamy, rich curry with flavors from many aromatic spices, and dried fenugreek leaves. This thick gravy goes well with chapathi, paratha or rice. I love mild, simple curries. But mildly flavored doesn’t mean bland, it should have lots of flavors. I love this Reshmi Malai Chicken curry because it screams flavor. It really tastesRead more
A very moist and soft Cinnamon flavored bread with texture that is just like a cake. You can actually call it cinnamon swirl cake too. I never was a fan of cinnamon until I started making cinnamon french toast. Now it just grew on me and I really enjoy a light woody, sweet cinnamon flavorRead more
This Victoria Sponge Cake is a baking classic. This is a buttery sponge cake which traditionally has a jam and cream filling, but I served it plain with a dusting of icing sugar all over and it tasted just as good with a hot cup of tea. Hey hey my friends! Remember me?Read more