A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
These Vanilla Cupcakes are so easy to make and stay super moist – for days. My quest for the perfect vanilla cupcake is over. I have made batches and batches of cupcakes to get this recipe. This is my new favorite, the new star in town. 😀 Could you believe it,Read more
Perfectly moist and tender Carrot Cake with a creamy, not-extremely-sweet Cream Cheese Frosting. The best carrot cake I had ever. I had made this carrot cake few days back and was holding myself from posting this as I wanted to post this one closer to Easter. I just couldn’t wait as I getRead more
Malva Pudding is a classic South African dessert which has a spongy caramelized texture which is doused in a buttery cream sauce. This pudding is traditionally served with custard or ice cream. A big shout out to all my wonderful South African readers, thank you very much guys for coming to my little spaceRead more
A Gluten Free Flourless Almond and Coconut Cake that’s moist, tender and incredibly delicious. It takes just few minutes to whip up this recipe, best for busy days. I love this cake, the texture of this cake is ethereal – it’s so moist and buttery with the rich flavor from the almonds and coconut. ItsRead more
Sticky Toffee Pudding, a classic British dessert consisting of a moist sponge cake made with dates, smothered in luscious toffee sauce and served with vanilla ice-cream. It is also called Sticky Date Pudding. I am not a great admirer of dates. But this my friends….this is my absolute favorite. You guys won’t believe me, butRead more
This Pistachio Cake with creamy and rich Rose Water flavored Mascarpone frosting is a true celebration cake. The taste of pistachio in this moist cake and the delectable frosting is just too good. I keep hearing “2017” and feel that it is in like 5 years. But here it is, the countdown ended…fireworks extinguished andRead more
A very simple cake, made with crushed lotus biscuits. Then a creamy and delicious pudding made with whipping cream and more crushed biscuits is poured on top of the cake. It is then beautifully garnished with melted biscoff spread. Perfect! Hope you all are familiar with Lotus biscuits. It is a caramelized biscuitRead more
Super Easy Chocolate Mousse Cake, a very creamy and decadent mousse layered over the a rich chocolate cake made with a box cake mix. So easy and so yummy. Whoa! It’s been 2 months since I’ve been away! I cannot believe that I took such a long break from blogging. But I am gladRead more
This really is a do nothing cake because this is too easy. All you have to do is mix up all the ingredients with a spoon and bake. Then pour a rich buttery sauce over the hot cake. No beating, or sifting needed and it tastes and looks so good as if you have spentRead more
Marhaba everyone! I know I am a little too late to wish you a happy new year. But hey its still February, soo “Happy new year my dear readers”!!! 😉 Its a brand new year and savory and sweet food is all dressed up for 2016. I’m not really one for New Year’s resolutions, but I definitelyRead more
This cake is amazing, because it combines all things great!!…chocolate cake, chocolate fudge, and cheesecake! Ok, i really feel like having a piece of it now. But, it’s no more. It has already been gobbled up. I should have saved a piece, sigh! Anyways, let me tell you guys a little about the cake. ItRead more
We all love a piece of cake. I love mine with stuff oozing out of it. That you all might have understood by now. For the new people onboard, see these posts, Chocolate Molten Lava Cake, Molten Lava Mug Cake, Molten Lava Basbousa and you will get a clear picture about what i am a talking about. Read more