A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
tempered lentils
Tadka Daal/ Tempered Lentils Curry
Rich lentils (daal) curry with a flavor packed tempering (Tadka) that takes this daal curry to the next level. Have it with rice, chapathi or even just as it is and I promise that it is outrageously delicious. Daal is the most staple dish in most Indian households. All you need is a handful ofRead more
