A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
mandazi
East African Mandazi
East African Mandazi is a doughnut like deep fried delight which has cinnamon flavor to it. It can be eaten for breakfast alongside hot tea. I am a big fan of fried dough recipes. African Mandazi resembles our Kerala traditional snack called vettu cake/ Bake appam which I can eat without limits. But this oneRead more
