3 Ingredient Butter Cookies
Ingredients
- 200 grams softened butter
- ⅔ cup powdered sugar
- 2 cups All purpose flour
Instructions
- In a bowl add butter and sugar and whisk until light and fluffy.
- Add flour in two batches and mix until combined.
- You can add vanilla if you like.
- Cover with plastic wrap and Refrigerate the dough for half an hour.
- Roll out the dough and cut into whatever shape you like with a cookie cutter.
- Place in a lined baking tray and bake for 12-15 minutes at 180℃
- Dust powdered sugar on top and enjoy.