DIRECTIONS

• Preheat oven to 250C
• Make a smooth dough of a little sticky and soft consistency.
• On a cookie sheet/aluminium foil make small balls out of the dough and press it to get a desired shape. Make sure the balls are small and you leave enough space between two balls for them to expand
• Bake at 150 degree Celsius for 18 to 20 min until they are formed well.