Fluffy pancakes with Nutella inside.
* Make a medium size Nutella disc, don’t make it too thick because Nutella will ooze out from everywhere when youcook and it will be a mess. At the same time dont make it very thin as it will be very hard to handle. And if at all the Nutella oozes out, make sure to wipe that off the pan before you make the next pancake or else it will stick onto the pancake.
* By wiping the butter you will get a nice, even golden color on the outside of the pancake.
* You wouldn’t need full 1/4 cup of batter to cover the Nutella, as the pancake will get very big and thick.
* Be sure to adjust your heat if needed after covering the Nutella with the extra batter. You don’t want the underside to get super dark before it’s time to flip it over. You’ll get the hang of this after your first or second pancake.