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Cheese fries with Ranch Sauce

Crispy french fries covered in melted cheddar and mozzarella cheese,hot dog slices, jalapeño slices, and other picked veggies and served with ranch dressing.
Servings: 2




    • French fries
    • Hot dogs
    • Pickled cucumber
    • Pickled jalapeños
    • Cheddar cheese
    • Mozzarella cheese
    • Ranch dressing
    • Green onion greens

    For the ranch sauce

    • 1/2 cup mayonnaise
    • 1 clove garlic
    • 3 tbsp chopped parsley
    • 1/4 cup sour cream
    • 1 tsp vinegar
    • 2 pinch sugar
    • 1/4 tsp cayenne/ red chilli powder
    • 1/4 tsp paprika
    • 3 tbsp buttermilk
    • 2 pinch Salt



    • Fry the fries till golden brown.
    • Place it on a baking dish or cast iron skillet.
    • Spread some grated cheddar cheese on top.
    • Then add some sliced hotdogs, pickled cucumber and jalapeños.
    • Then spread some mozzarella cheese on top.
    • Turn the oven to broil and move one of the oven rack to the top. Slip in the fries let the cheese melt. Watch closely as this will happen in a minutes or two.
    • Remove from oven pour the ranch sauce on top and sprinkle the chopped green onions and serve immediately.

    To make ranch sauce

    • Mince the garlic. Then crush the garlic along with some salt.
    • Mix all the ingredients together to this.


    * If you like, you can make the fries from scratch at home. The fries can be baked too for a skinnier version.
    * The hot dog can be replaced with some shredded leftover chicken.
    * If you want the ranch dressing to be thick add 3 tbsp butter milk otherwise add more.