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Freezable Juicy Chicken Burgers

Ingredients

  • 400 Grams minced chicken thighs
  • 1 Tsp garlic powder
  • 1 Tsp onion powder
  • ¼ Tsp thyme
  • 1 Tsp red chilli flakes
  • ½ Tsp black pepper powder
  • 1 Tsp salt
  • 1 Tsp lemon juice
  • ½ Tsp garam masala powder
  • coriander/ parsley leaves chopped
  • ¼ Cup bread crumbs

Instructions

  • Mix all the ingredients together and let it rest in the refrigerator for an hour.
  • Take it out and made patties with your hand or with the help of a burger press.
  • cover in cling wrap or separate with baking paper and freeze it and use when needed.
  • To cook the burger, shallow fry in little oil until golden brown and cooked through for 15 minutes.
  • Make a sauce by mixing mayonnaise, sriracha and honey.
  • Toast the burger bun in butter and spread mayo sauce, place burger, lettuce, mayo and close with other half of the bun. You can add onions, tomatoes, ketchup etc.