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Sandwich Maker Marble Cake

A very soft and moist marble cake made easily in the sandwich maker.

Ingredients

  • 2 eggs
  • ¾ Cup sugar
  • 1 Tsp vanilla essence
  • ½ Cup oil
  • ¼ Cup milk plus 1 tbsp
  • 1 Tsp baking powder
  • 1 Cup flour
  • 1½ Tbsp cocoa powder
  • pinch of salt

Instructions

  • In a bowl, add eggs and sugar. Beat on high speed until it turns light and fluffy.
  • Pour in milk, oil and vanilla. Mix
  • Add flour and baking powder. Gently fold until everything gets combined.
  • Transfer 1/4th of the batter into another bowl and add cocoa powder and 1 tbsp milk into it. Mix.
  • Grease sandwich maker tray with butter. Pour a tbsp of white batter onto the plate. Then add half a tsp of cocoa batter on top, followed by half tsp of white batter until you add 6 layers.
  • Close the sandwich maker and cook for 5-6 minutes.
  • Delicious cakes are ready.