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Peri Peri Chicken Wrap

A spicy and saucy chicken wrap with peri peri flavored chicken and sauce.

Ingredients

for peri peri chicken:

  • 400 Grams boneless chicken thighs
  • ½ Tsp thyme
  • 1 Tsp garlic powder
  • ¼ Tsp oregano
  • 1 Tsp soya sauce
  • 2 Tsp paprika powder
  • ½ Tsp red chilli flakes
  • 1 Chicken stock cube
  • 1 Tsp lemon juice
  • ½ Tsp black pepper powder
  • ¼ Cup garlic peri peri sauce
  • vegetable oil

for assembling:

  • cabbage
  • carrot
  • pickled jalapenos
  • sriracha chilli sauce/ chilli sauce

for mayo sauce:

  • 5 Tbsp mayonnaise
  • ½ Tsp lemon juice
  • 1 Tbsp Cooked chicken marinade
  • parsley
  • ½ Tsp garlic puree

Instructions

  • marinate chicken with all ingredients except oil.
  • Shallow fry on high heat for 15 minutes.
  • take out the chicken and cut it further into smaller pieces.
  • Take out a spoon of cooked marinade and add it into mayonnaise for later use.
  • Transfer chicken back into the oil and fry on high heat for 2 minutes.

to assemble:

  • Take a tortilla wrap and add chicken and other ingredients and wrap it by tucking the sides in.
  • toast in butter and serve.

To make sauce:

  • mix all ingredients in a bowl and use.